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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen
Paperback
Author:
Elisabeth Rosenbaum
Publisher:
Martino Fine Books
Release Date:
2012
ISBN-10:
1614272395
ISBN-13:
9781614272397
List Price: 
$12.95
Cheapest Price Summary

Used: $9.99

Abebooks
(Marketplace)
Price:
$5.30
Shipping:
$4.69
Total:
$9.99
Buy Nowclick here!

New: $20.60

Abebooks
(Marketplace)
Price:
$17.96
Shipping:
$2.64
Total:
$20.60
Buy Nowclick here!

Cheapest Price Summary
Store  Condition  Coupons & Deals  Price  Shipping  Total 
Abebooks
(Marketplace)
Used
Used $5.30
as of 4 seconds ago 		$4.69
$9.99
59% off $9.99Buy Nowclick here!
Abebooks
(Marketplace)
New
New $17.96
as of 4 seconds ago 		$2.64
$20.60
  $20.60Buy Nowclick here!
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