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The Professional Chef The Professional Chef
Hardcover
Edition:
7th
Author:
Culinary Institute of America
Publisher:
Wiley
Release Date:
2001
ISBN-10:
0471382574
ISBN-13:
9780471382577
List Price: 
$70.00
Cheapest Price Summary

Used: $17.00

Abebooks
(Marketplace)
Price:
$8.00
Shipping:
$9.00
Total:
$17.00
Buy Nowclick here!

New: $52.80

Abebooks
(Marketplace)
Price:
$47.30
Shipping:
$5.50
Total:
$52.80
Buy Nowclick here!

Cheapest Price Summary
Store  Condition  Coupons & Deals  Price  Shipping  Total 
Abebooks
(Marketplace)
Used
Used $8.00
as of 1 second ago 		$9.00
$17.00
89% off $17.00Buy Nowclick here!
Abebooks
(Marketplace)
New
New $47.30
as of 1 second ago 		$5.50
$52.80
32% off $52.80Buy Nowclick here!
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