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The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business (with CD-ROM) The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business (with CD-ROM)
Hardcover
Edition:
Har/Cdr
Lora Arduser
Douglas R Brown
Publisher:
Atlantic Publishing Group Inc.
Release Date:
2006
ISBN-10:
0910627606
ISBN-13:
9780910627603
List Price: 
$79.95
Cheapest Price Summary
Price:
$15.74
Shipping:
$3.75
Total:
$19.49
Price:
$39.92
Shipping:
$0.00
Total:
$39.92

Cheapest Price Summary

Store  Condition  Coupons & Deals  Price  Shipping  Total 
Abebooks
(Marketplace)
Used
Used $15.74
as of 4 seconds ago
$3.75
Abebooks
(Marketplace)
New
New $39.92
as of 4 seconds ago
FREE
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