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The Encyclopedia of Cajun & Creole Cuisine The Encyclopedia of Cajun & Creole Cuisine
Hardcover
Edition:
34680th
Author:
John D. Folse
Publisher:
Chef John Folse & Co
Release Date:
2004
ISBN-10:
0970445717
ISBN-13:
9780970445711
List Price: 
$74.60
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$63.76
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$79.71
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$83.70

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Used $63.76
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$3.99
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$79.71
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$3.99
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