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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
Hardcover
Edition:
5th
Sarah R. Labensky
Alan M. Hause
Priscilla A. Martel
Publisher:
Pearson
Release Date:
2014
ISBN-10:
0133458555
ISBN-13:
9780133458558
List Price: 
$146.40
Cheapest Price Summary

Used: $17.45

Amazon
(Marketplace)
Price:
$13.46
Shipping:
$3.99
Total:
$17.45
Price:
$84.35
Shipping:
$5.50
Total:
$89.85

Semester Rental: $58.28

Knetbooks
Price:
$58.28
Shipping:
$0.00
Total:
$58.28

85 Day Rental: $43.80

Knetbooks
Price:
$43.80
Shipping:
$0.00
Total:
$43.80

55 Day Rental: $41.61

Knetbooks
Price:
$41.61
Shipping:
$0.00
Total:
$41.61

Cheapest Price Summary

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Amazon
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Used
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$13.46
as of 4 seconds ago
$3.99
Abebooks
(Marketplace)
New
New $84.35
as of 4 seconds ago
$5.50
Knetbooks
Semester Rental
(Due Date 12/11/2026)
Semester Rental
(Due Date 12/11/2026)
$58.28
as of 4 seconds ago
FREE
Knetbooks
85 Day Rental
(Due Date 08/07/2026)
85 Day Rental
(Due Date 08/07/2026)
$43.80
as of 4 seconds ago
FREE
Knetbooks
60 Day Rental
(Due Date 07/13/2026)
60 Day Rental
(Due Date 07/13/2026)
$41.61
as of 4 seconds ago
FREE
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