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On Cooking: A Textbook of Culinary Fundamentals -- MyLab Culinary and Pearson Kitchen Manager with Pearson eText Access Code On Cooking: A Textbook of Culinary Fundamentals -- MyLab Culinary and Pearson Kitchen Manager with Pearson eText Access Code
Printed Access Code
Edition:
6
Sarah Labensky
Priscilla Martel
Alan Hause
Publisher:
Pearson
Release Date:
2018
ISBN-10:
0134872770
ISBN-13:
9780134872773
List Price: 
$173.32
Cheapest Price Summary

Used: $89.84

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Price:
$85.85
Shipping:
$3.99
Total:
$89.84
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New: $160.95

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Price:
$155.96
Shipping:
$4.99
Total:
$160.95
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as of 4 seconds ago 		$4.99
$160.95
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