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Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Paperback
Edition:
Illustrated
Author:
HervAtildecopy This
Publisher:
Columbia University Press
Release Date:
2008
ISBN-10:
0231133138
ISBN-13:
9780231133135
List Price: 
$16.95
Cheapest Price Summary

Used: $8.42

Abebooks
(Marketplace)
Price:
$2.42
Shipping:
$6.00
Total:
$8.42
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New: $15.23

Abebooks
(Marketplace)
Price:
$10.26
Shipping:
$4.97
Total:
$15.23
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eBook: $4.50

Textbooks.com
Price:
$4.50
Shipping:
$0.00
Total:
$4.50
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Cheapest Price Summary
Store  Condition  Coupons & Deals  Price  Shipping  Total 
Abebooks
(Marketplace)
Used
Used $2.42
as of 4 seconds ago 		$6.00
$8.42
86% off $8.42Buy Nowclick here!
Abebooks
(Marketplace)
New
New $10.26
as of 4 seconds ago 		$4.97
$15.23
39% off $15.23Buy Nowclick here!
VitalSource
180 Day eBook
(Expire Date 01/09/2026)
180 Day eBook
(Expire Date 01/09/2026) 		$9.00
as of 4 seconds ago 		FREE
$9.00
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