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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
Paperback
Edition:
Revised
Julia Child
Simone Beck
Publisher:
Knopf
Release Date:
1983
ISBN-10:
0394721772
ISBN-13:
9780394721774
List Price: 
$40.00
Cheapest Price Summary
Price:
$7.91
Shipping:
$0.00
Total:
$7.91
Price:
$22.00
Shipping:
$6.00
Total:
$28.00

Semester Rental: $25.48

Chegg
Price:
$20.49
Shipping:
$4.99
Total:
$25.48

eBook: $25.99

VitalSource
Price:
$25.99
Shipping:
$0.00
Total:
$25.99

Cheapest Price Summary

Store  Condition  Coupons & Deals  Price  Shipping  Total 
Abebooks
(Marketplace)
Used
Used $7.91
as of 1 second ago
FREE
Abebooks
(Marketplace)
New
New $22.00
as of 1 second ago
$6.00
Chegg
Semester Rental
(Due Date 08/15/2025)
Semester Rental
(Due Date 08/15/2025)
$20.49
as of 1 second ago
$4.99
VitalSource
No Expire
eBook
No Expire
eBook
$25.99
as of 1 second ago
FREE
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