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Manual of Equipment and Design for the Foodservice Industry Manual of Equipment and Design for the Foodservice Industry
Hardcover
Edition:
2
James W. Stevens
Carl Scriven
Publisher:
Chips Books
Release Date:
2000
ISBN-10:
0966971221
ISBN-13:
9780966971224
List Price: 
$79.95
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$24.82
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$33.99

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