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Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP (Foodborne Disease Handbook, Vol. 2) Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP (Foodborne Disease Handbook, Vol. 2)
Hardcover
Edition:
2
Y. H. Hui
Sayed A. Sattar
Y. H. Hui
Wai-Kit Nip
Publisher:
CRC Press
Release Date:
2000
ISBN-10:
0824703383
ISBN-13:
9780824703387
List Price: 
$195.00
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