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Food Processing Technology: Principles and Practice, Second Edition (Woodhead Publishing in Food Science and Technology)
- Paperback
- Edition:
- 2
- Publisher:
- CRC Press
- Release Date:
- 2000
- ISBN-10:
- 0849308879
- ISBN-13:
- 9780849308871
- List Price:
- $98.95
Cheapest Price Summary |
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| Store | Condition | Coupons & Deals | Price | Shipping | Total | |
|
Amazon (Marketplace) Used
|
Used | Amazon coupon(s) Details: Get FREE Shipping with a $25+ purchase |
$21.33 as of 1 second ago |
$3.99 |
78% off
$25.32Buy Nowclick here!
|
|
-
Store Condition Coupons & Deals Price Shipping Total Amazon
(Marketplace)UsedUsed Amazon coupon(s)
Details: Get FREE Shipping with a $25+ purchase
Restrictions: Spend over $25, see Amazon for details.
Coupon Code: no code needed
$21.33
as of 1 second ago$3.99 78% off $25.32Buy Nowclick here!Abebooks
(Marketplace)UsedUsed $31.00
as of 1 second ago$4.19 69% off $35.19Buy Nowclick here! -
Store Condition Coupons & Deals Price Shipping Total Amazon
(Marketplace)UsedUsed Amazon coupon(s)
Details: Get FREE Shipping with a $25+ purchase
Restrictions: Spend over $25, see Amazon for details.
Coupon Code: no code needed
$21.33
as of 1 second ago$3.99 78% off $25.32Buy Nowclick here!Abebooks
(Marketplace)UsedUsed $31.00
as of 1 second ago$4.19 69% off $35.19Buy Nowclick here!
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