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Fermenting Everything: How to Make Your Own Cultured Butter, Fermented Fish, Perfect Kimchi, and Beyond Fermenting Everything: How to Make Your Own Cultured Butter, Fermented Fish, Perfect Kimchi, and Beyond
Paperback
Edition:
Illustrated
Author:
Andy Hamilton
Publisher:
Countryman Press
Release Date:
2020
ISBN-10:
1682684695
ISBN-13:
9781682684696
List Price: 
$21.95
Cheapest Price Summary
Price:
$18.29
Shipping:
$2.64
Total:
$20.93
Price:
$17.76
Shipping:
$2.64
Total:
$20.40

Semester Rental: $17.38

Knetbooks
Price:
$17.38
Shipping:
$0.00
Total:
$17.38

55 Day Rental: $15.64

Knetbooks
Price:
$15.64
Shipping:
$0.00
Total:
$15.64

eBook: $19.55

eCampus
Price:
$19.55
Shipping:
$0.00
Total:
$19.55

Cheapest Price Summary

Store  Condition  Coupons & Deals  Price  Shipping  Total 
Abebooks
(Marketplace)
Used
Used $18.29
as of 4 seconds ago
$2.64
Abebooks
(Marketplace)
New
New $17.76
as of 4 seconds ago
$2.64
Knetbooks
Semester Rental
(Due Date 12/11/2026)
Semester Rental
(Due Date 12/11/2026)
$17.38
as of 5 seconds ago
FREE
Knetbooks
60 Day Rental
(Due Date 07/15/2026)
60 Day Rental
(Due Date 07/15/2026)
$15.64
as of 5 seconds ago
FREE
eCampus
180 Day eBook
(Expire Date 11/12/2026)
180 Day eBook
(Expire Date 11/12/2026)
$19.55
as of 5 seconds ago
FREE
This book is not available for: 85 Day Rental, Sell Back