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Concepts of Foodservice Operations and Management, 2nd Edition Concepts of Foodservice Operations and Management, 2nd Edition
Paperback
Edition:
2
Author:
Mahmood A. Khan
Publisher:
Wiley
Release Date:
1990
ISBN-10:
0471284025
ISBN-13:
9780471284024
List Price: 
$148.00
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Semester Rental: $95.24

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85 Day Rental: $90.48

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55 Day Rental: $47.98

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Total:
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