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Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain
- Paperback
- Edition:
- 1
- Publisher:
- Wiley-Blackwell
- Release Date:
- 2014
- ISBN-10:
- 1118897986
- ISBN-13:
- 9781118897980
- List Price:
- $85.95
Cheapest Price Summary |
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| Store | Condition | Coupons & Deals | Price | Shipping | Total | |
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Amazon (Marketplace) Used
|
Used | Amazon coupon(s) Details: Get FREE Shipping with a $25+ purchase |
$82.40 as of 1 second ago |
$3.99 |
4% off
$86.39Buy Nowclick here!
|
|
|
Abebooks (Marketplace) New
|
New |
$192.45 as of 1 second ago |
$4.25 | |||
| Store | Condition | Payment Type | Offer | |
|---|---|---|---|---|
|
SellBackYourBook
Sell Back
|
Sell Back | Check | ||
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Store Condition Coupons & Deals Price Shipping Total Amazon
(Marketplace)UsedUsed Amazon coupon(s)
Details: Get FREE Shipping with a $25+ purchase
Restrictions: Spend over $25, see Amazon for details.
Coupon Code: no code needed
$82.40
as of 1 second ago$3.99 4% off $86.39Buy Nowclick here! -
Store Condition Coupons & Deals Price Shipping Total Abebooks
(Marketplace)NewNew $192.45
as of 1 second ago$4.25 -
Store Payment Type Offer SellBackYourBook CheckCheck -
Store Condition Coupons & Deals Price Shipping Total Amazon
(Marketplace)UsedUsed Amazon coupon(s)
Details: Get FREE Shipping with a $25+ purchase
Restrictions: Spend over $25, see Amazon for details.
Coupon Code: no code needed
$82.40
as of 1 second ago$3.99 4% off $86.39Buy Nowclick here!Abebooks
(Marketplace)NewNew $192.45
as of 1 second ago$4.25
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