Selected Product: | Handbook of Livestock Management (4th Edition) (Handbook of Livestock Management) Hardcover Edition: 4 Author: Richard A. Battaglia Publisher: Prentice Hall Release Date: 2006-07-31 ISBN-10: 0131189336 ISBN-13: 9780131189331 List Price: $103.40 Average Customer Rating: | | The Merck Veterinary Manual ISBN-10: 0911910506 ISBN-13: 9780911910506 List Price:$45.00 Clinical Textbook for Veterinary Technicians Sixth Edition ISBN-10: 0721606121 ISBN-13: 9780721606125 List Price:$81.95 Laboratory Procedures for Veterinary Technicians ISBN-10: 0323045723 ISBN-13: 9780323045728 List Price:$51.95 Large Animal Clinical Procedures for Veterinary Technicians ISBN-10: 0323028551 ISBN-13: 9780323028554 List Price:$50.95 Restraint and Handling of Wild and Domestic Animals ISBN-10: 0813814324 ISBN-13: 9780813814322 List Price:$119.99 |
To use our price comparison to get the cheapest price, please click on the "Find the Cheapest Price" button located above for Handbook of Livestock Management (4th Edition) (Handbook of Livestock Management) by Richard A. Battaglia (ISBN-10: 0131189336, ISBN-13: 9780131189331). At this time we have not yet written a review for Handbook of Livestock Management (4th Edition) (Handbook of Livestock Management) by Richard A. Battaglia (ISBN-10: 0131189336, ISBN-13: 9780131189331). Please continue to keep checking back to this page as we are constantly adding reviews. Summaries and Customer Reviews are supplied by Amazon.com Discusses a wide range of species and topics, showing step-by-step how to perform the skills and techniques essential for those in animal management. Taking a hands-on approach, it reflects the author’s authoritative experience and emphasizes how to maintain and maximize an animal’s well-being and productivity. Over 800 illustrations, external parts and skeletal drawings, and new photographs offer readers a close look at each species and each livestock management technique. Features chapters on beef cattle, dairy cattle, swine, horses, sheep, goats, poultry, livestock restraint and herd health. Covers all aspects of each species from breeding and conception through their complete lifecycle. Recommends techniques that are best for both the livestock manager and the animal. Provides cautionary notes at appropriate danger points with each step-by-step procedure. Follows a predictable format that includes an introduction to each technique, lists of necessary equipment, a discussion of required restraint, cautionary notes at appropriate danger points, a description of the normal recovery sequence, and a discussion of postprocedural management. Excellent for those involved in livestock management. Good for beginners, too basic for more advanced people | Customer Rating: | | I got this book for a livestock management class, glanced through it, and never looked at it again. It goes through how to handle all sorts of different animals, which is great for beginners, but way too basic if you've already worked with them. I wouldn't waste your money on it unless you are an absolute beginner in the animal science world. | clear illustrations, directions and descriptions | Customer Rating: | | I loved this book when I used it for class, and kept it for reference afterwards. I really liked how direct and clear the infomation was, I felt that if the need arose, I would be able to appropriately execute a new restraint, etc based on this book. It has a good deal of very relevant information, especially for someone who might not be as familiar with handling a species, for instance a cow person who needs to help someone with their swine. And for someone who might not have been around livestock, there is a lot to learn as well with plenty of illustrations so even if you are still learning the terminology you can see what is being described. |
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