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Born Round: The Secret History of a Full-Time Eater (Thorndike Press Large Print Biography Series),   ISBN:9781410422620

     
  Born Round: The Secret History of a Full-Time Eater (Thorndike Press Large Print Biography Series)

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Binding: Hardcover
Release Date: January 2010
Edition: Lrg
List Price: $31.95

Average Customer Rating:
Score = 4.0 Score = 4.0 Score = 4.0 Score = 4.0 Score = 4.0

ISBN-13: 9781410422620
ISBN-10: 1410422623
Author: Frank Bruni
Publisher: Thorndike Press
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Summaries and Customer Reviews are supplied by Amazon.com

Summary:

Amazon Best of the Month, August 2009: How a man with a lifelong battle of the bulge landed the job as the restaurant critic for the New York Times, the most influential job in the food world, is only half the story (more like a third, really) in Frank Bruni's brave, brutally honest, often hilarious, and truly endearing memoir, Born Round: The Secret History of a Full-Time Eater.

Bruni struggled with over-eating since he was a boy growing up in a food-focused family in White Plains, NY. From adolescence through adulthood, Bruni was on the losing side of maintaining a healthy relationship with food, and eventually his inability to control his hunger--manifested in bulimia, convenience store binges, and bouts of sleep eating--defined his life. There aren't many books out there dealing with what it's like to be a man with an eating disorder. While Bruni's story is peppered with humor, his disgust at himself as he yo-yo's up to size 42 khakis at the Gap and endures years-long patches of celibacy leaves the reader aching in empathy.

Self-doubt about his appearance causes him to sabotage any chances at happiness as he makes lame excuses to postpone dates in the hopes that he'll drop those few extra pounds before he might have to reveal himself. And throughout the book he's banking on being slimmer in the future--whether it's a few days, weeks, or months--and sacrifices truly appreciating the present, even when he's holding prestigious jobs at Newsweek and the New York Times.

"I was in retreat, my weight a reason not to reach out or take risks. I'd deal with my love life once I got thinner.... Fatness simplified life and lessened the stakes. It put life on hiatus, making the present a larded limbo between a past normalcy and a future one. It argued against bold initiatives.... But while I wasn't trying to make things happen, they nonetheless happened to me."


There's a very funny account of how he worked with a photographer friend to digitally manipulate his author photo for Ambling into History in an attempt "to transform the round into the oblong, chubby into chiseled, gone-to-seed to come-to-Papa." When he saw the results of the final photo (the one that would be taped behind the reservation stand of many New York restaurants) his friend wondered: "When was the last time anyone at the publishing house saw you?"

And when he gets the tap to become restaurant critic and leaves his gig as the Times's Rome bureau chief, he begins a preparatory world-tour of eating research before entering an exhausting career of eating out seven nights a week, juggling multiple dining identities (with matching AmEx cards), and becoming one of "the most loved and hated tastemakers in New York." --Brad Thomas Parsons

Customer Reviews:

Average Customer Rating: Score = 4.0 Score = 4.0 Score = 4.0 Score = 4.0 Score = 4.0

I Laughed, I Cried, I Couldn't Put It Down!
Customer Rating:  Score = 5 Score = 5 Score = 5 Score = 5 Score = 5

Bruni's writing about his family, weight challenges, career experiences and journey of self acceptance is honest, heartfelt and inspiring. It was a great read that I couldn't put down and was sad to see come to an end. I received it as a gift and will be giving it as one to numerous people in my life.

Molière-like fun--and misery
Customer Rating:  Score = 3 Score = 3 Score = 3 Score = 3 Score = 3

Frank Bruni's uneasy relationship with food---as well as his hilariously enabling family---make this book fun...and a little disgusting. In his Italian household, there was always too much grub to go around at the Bruni's, and Frank's early food-related tantrums sound appropriate when we learn what an amazing cook his mom was.

But things get dicey early on, and Bruni, a food critic (of course), struggled early with his voracious appetite, and his one-track mind obsessing on dinner. Being gay didn't helped much, but Bruni largely downplays this experience. Bruni's style--a frothier version of the great David Sedaris'--has a familiar, if eerie, ring. Where Sedaris' life is filled with pratfalls and bittersweet reflections, Bruni's often sounds like a man falling. Drowning, actually. An enlightening book, filled with all the dieter's (and bulemic's) tricks, "Born Round" is only marred, in my opinion, by his newsman's glib language. The divine Sedaris could have elevated this tale to high art.

Champaign, Illinois
Customer Rating:  Score = 5 Score = 5 Score = 5 Score = 5 Score = 5

As a young man Frank Bruni is afraid to be naked, and then he completely exposes his world as a struggling eater in his memoir, Born Round. Frank shares with his readers life with his family, partners, and work. The common thread that weaves its way through it all, is his love of food. Each phase of his life offered something for me to laugh and think about, but I really appreciated his honest look at how he came to understand his particular issue with eating. Frank's insight can be food for thought for many.

Too self-indulgent
Customer Rating:  Score = 2 Score = 2 Score = 2 Score = 2 Score = 2

The first portion of this book (tales of the author's boyhood we'll say) was very entertaining. Reading the perspective of a 'round child' was very interesting. The book goes on and one can't help but note how very self-indulgent it is. I understand it's somewhat of an autobiography, but it became annoying hearing about this person's struggles with weight while the rest of his life was more stable than most people (superb jobs and seemingly lots of self-earned and family money). Some of the issues raised were hard to see as being 'difficult' when friends were in abundance, as were money and opportunities. I got this book from the library and it was a fine read but not worth a second read or purchase. The last chapters of the book felt pointless and the ending very boring.

I loved every minute of this book !!
Customer Rating:  Score = 5 Score = 5 Score = 5 Score = 5 Score = 5

What a wonderful book !! This guy can write so well. There were so many parts of this book that I related too...I even cried at one point in the book. I totally recommend this book !!

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