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Summaries and Customer Reviews are supplied by Amazon.com
The decline of cheap oil is inspiring increasing numbers of North Americans to achieve some measure of backyard food self-sufficiency. In hard times, the family can be greatly helped by growing a highly productive food garden, requiring little cash outlay or watering.
Currently popular intensive vegetable gardening methods are largely inappropriate to this new circumstance. Crowded raised beds require high inputs of water, fertility and organic matter, and demand large amounts of human time and effort. But, except for labor, these inputs depend on the price of oil. Prior to the 1970s, North American home food growing used more land with less labor, with wider plant spacing, with less or no irrigation, and all done with sharp hand tools. But these sustainable systems have been largely forgotten. Gardening When It Counts helps readers rediscover traditional low-input gardening methods to produce healthy food.
Designed for readers with no experience and applicable to most areas in the English-speaking world except the tropics and hot deserts, this book shows that any family with access to 3-5,000 sq. ft. of garden land can halve their food costs using a growing system requiring just the odd bucketful of household waste water, perhaps two hundred dollars worth of hand tools, and about the same amount spent on supplies — working an average of two hours a day during the growing season.
Steve Solomon is a well-known west coast gardener and author of five previous books, including Growing Vegetables West of the Cascades which has appeared in five editions.
great garden resource!
This is one of the best gardening books I have ever read... although some of the other reviews noted that the author operated with a condescending 'my way is the only right way' view, I did not take it that way. Mr. Solomon has shared some valuable insights into low input gardening and ways to improve your yields under less than perfect conditions. I consider this book one of my best resources.
The old way is new again...
When I purchased this book, I was expecting to see the author expound on how to subsistence garden in a small area with limited resources. I anticipated recommendations on intensive spacing techniques, a la John Jeavons or the Square Foot Gardening or other Rodale encouraged methods that have become the standard for many organic or low-input gardeners over the last couple of decades. I also expected the method to be time saving.
Boy, was I surprised! Instead, the author teaches the old wide-spacing row method, with his own twists gained by years of knowledge and experience. He also explains pretty well what conditions might exist to make this method more productive than intensive planting. What surprised me the most was just how much time a large garden planted this way would take to upkeep using elbow grease only.
Ive spent years trying to learn intensive raised bed planting to reduce respource input and minimize the amount of ground required to provide the yield I need. So it took me awhile to really wrap my head around his arguments for his method. I agree with a previous reviewer that this book improves on second reading-or perhaps its just my understanding that gets better the second time around!
If you only have a few hundred square feet of space (most suburban lots) and expect to produce even a fraction of the food you would need in a situation "When It Counts" - ie, subsistence-then I would caution against thinking that his method would work for you. Still a worthy book to have for the basic information presented, as long as a grower could adapt these ideas to their own enviorment and resources. If you have room and don't like to put all your gardening eggs in one basket, a large garden area utilizing BOTH methods might be the safest way to increase chances of a yield no matter what the weather throws at you-have one section planted in raised beds, the other in rows.
If you are looking for food growing guides to help you learn to become more self sufficient, then IMHO this book is a good choice. But I would pair it with an intensive gardening guide or two, "Square Foot Gardening" for beginning gardeners or those with limited size garden plots, and at least one of the John Jeavons guides such as "How To Grow More Food". Add "Seed to Seed" by Ashworth or another definitive seed saving source and you'll be well on your way to having the written resources you'll use again and again.
My advice- there's no single book that will substitute for the experience of getting your hands in the dirt. Buy the books- but dont just put them on the shelf and think you can feed your family if the stores or the money to use them arent there some day. Use the methods, adapt them to your own situation, practice, practice and practice some more- only then will you be able to garden sucessfully "When It Counts".
Top Rate Gardening
This man knows more about gardening than anyone but my dad. And that's saying quite a lot. I've bought this book for quite a number of my friends and recommended it to many others. My garden is lush and delicious. Just follow his instructions and you'll be very happy. Grow a garden. It really counts!
A must have.
I'm about 1/4 of the way through it, and already have learned some helpful tips. The author writes well and is very easy to read. I've gardened for years in the southwest (which is notorious for tough soils,) but thought I should go back and just make sure I've covered all my basics, especially when gardening in harsh times. I'm glad I picked up this book. It's a keeper.
Great, Easy Reading On How To Grow a Garden
The author was straight to the point what plants are, how they function, how they relate to our us, how to grow them with basic tools and materials.